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Caribe Restaurant & Bar

Leesburg, Florida

MENU

Menu

Caribe Specialties (Stuffed Mofongos)

Stuffed Mashed Plantain or variation(Plantain, Yuca or Tri-fongo) served with your sauce selection.

Mofongo Stuffed with Chicken

$19.55

Smashed plantains stuffed with chicken and smothered on your selection of garlic or creole sauce.

Stuffed Mofongo Mixto

$20.70

Smashed plantain mofongo or variation stuffed with a generous portion of fried pork rinds and chicken (chicharrón y pollo).

Stuffed Mofongo Trio

$23.00

Smashed Plantains stuffed with a generous portion of fried pork rinds, chicken, and pork sausage (chicharrón, pollo y longaniza).

Mofongo Stuffed with Shrimp

$28.75

Smashed plantains mofongo or variation stuffed with large prawns cooked to perfection on your sauce of election.

Mofongo Stuffed with Churrasco

$28.75

Smashed plantain mofongo or variation stuffed with Skirt Steak topped with Chimichurri sauce

Mofongo Stuffed with Langosta

$34.50

Smashed fried plantains stuffed with lobster sautéed in your choice of sauce.

Aperitivos / Appetizers

Popular Caribbean bites such as corn fritters, alcapurrias, fried cheese and more.

Croquetas

$9.20

Eight ham croquettes fried to perfection. A Cuban classic but loved by everyone!

Queso Frito

$9.20

Eight generous cuts of fresh white cheese, deep fried for a perfect crispy crust and a side of guava sauce for the perfect sweet and salty pairing.

Bolitas de Queso

$10.35

Eight home made sharp cheddar cheese balls. Good by themselves or dipped with Mayo-Ketchup.

Bolitas de Yuca

$10.35

Eight Yuca balls deep fried for a crispy outside but soft rich flavor inside.

Mozzarella Sticks

$11.50

Eight crispy fried mozzarella sticks served hot for the perfect cheese pull accompanied with a side of marinara sauce.

Mini Tequeños

$11.50

Venezuelan favorite! Eight mini cheese sticks wrapped in a soft semi-sweet dough and deep fried.

Sorullitos de Maíz

$11.50

Ten delicious corn meal sticks, deep fried crispy accompanied with Mayo-Ketchup sauce.

Masitas de Pescado

$11.50

Eight fish chunks seasoned, breaded and deep fried. Perfect snack for fish lovers!

Alitas

$14.95

Eight bone in chicken wings fried crispy.

Tostones Rellenos

$13.80–$18.40

How you make a toston better? Simple, just stuffed it! Three basket shaped tostones stuffed with your selection of chicken, steak or shrimp.

Surtidos

$31.10–$59.80

Family Favorite! Assorted fritter platter with cheese balls, chicken chunks, fish chunks, croquettes, yuca balls and fried cheese! Small platter comes with 4 of each and large platter with 8 of each.

Sandwiches

Popular sandwich options. All sandwiches are served with a side of French fries.

Philly Cheesestake

$14.95

Sliced steak with melted cheese served on a toasted roll. All sandwiches are served with French fries.

Sandwich de Pollo

$16.10

Chopped grilled chicken sandwich on criollo bread with lettuce, onions and tomatoes. All sandwiches are served with French fries.

Sandwich de Pastrami

$16.10

Chopped pastrami on perfectly toasted criollo bread with lettuce, tomatoes and onions. All sandwiches are served with french fries.

Sandwich de Bistec

$17.25

Caribbean-style steak sandwich. All sandwiches are served with French fries.

Cubano Sandwich

$17.25

Pressed Cuban-style sandwich served hot. All sandwiches are served with French fries.

Tripleta Sandwich

$18.40

A classic tripleta sandwich served hot. All sandwiches are served with French fries.

Patacon

$18.40
(Unavailable)

Mashed plantain used as bread with mayo-ketchup.

Catering

Invoicing available after order completion

Entrée Trays (Steaks, Chicken, Pork & Seafood)

Full-pan catering trays designed for groups—Churrasco [POPULAR #4], Bistec Encebollado, Carne Frita, Chuletas, Kan-Kan Bowl-style builds, plus chicken entrées (grilled, breaded, fried, al ajillo, creole, cream) and seafood options (Camarones, Salmon, Langosta, Mar y Tierra) with your choice of sauces and sides.

Mofongo Bar & Stuffed Mofongo Platters

Build-your-own catering mofongo experience—choose your base (Plátano, Yuca, or Trifongo) and pick fillings like Churrasco [POPULAR #6], Mixto [POPULAR #7], Pollo, Shrimp, Trio, or Langosta. Select sauces such as Garlic, Creole, Chimichurri, or seafood sauces (Garlic/Creole/Butter).

Appetizer Platters & Frituras

Crowd-friendly Caribbean bites for sharing—feature Sorullitos de Maíz [POPULAR #3], Queso Frito with guava sauce, Mini Tequeños, Mozzarella Sticks, Croquetas, Bolitas (yuca/queso), Masitas de Pescado, Alitas with sauce options, plus Surtidos assorted fritter platters and Tostones Rellenos.

Asopao Soup Pots

Warm, shareable rice-soup pots for drop-off catering—Asopao de Pollo or Asopao de Camarones. Ideal as a hearty add-on or a main for smaller gatherings.

Sandwich & Patacón Platters

Party-cut or individually wrapped sandwich platters—Cubano Sandwich [POPULAR #5], Tripleta, Philly Cheesestake, Steak, Chicken, and Pastrami, plus Patacón (plantain “bread”) with your choice of bistec/pollo/pernil. Add a fries tray and condiments on the side for easy service.

Rice, Plantains & Side Dish Trays

Mix-and-match sides to complete any package—side Mofongo (Plátano/Yuca/Trifongo) [POPULAR #1], Arroz con Gandules [POPULAR #8], white rice with pink or black beans, Arroz Mamposteado, Maduros [POPULAR #9], Tostones, Yuca (fried or boiled) [POPULAR #10], Papas Fritas, and Ensalada de la Casa.

Online prices may differ from in-house menu prices.

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